The Best Pizza in Vermont
Folino's Pizza has locations nestled in great communities found in green mountains of Vermont. Online Ordering is available at all locations. We are BYOB in Shelburne and offer a variety of Beer and Wine in Burlington, Williston, Northfield, and South Burlington.
We believe great pizza begins with uncompromising standards. We don’t cut corners, use fillers, or rely on commercial shortcuts. Everything on our menu is prepared fresh and from scratch:
- Naturally Leavened Crust: Our dough is fermented using a 14+ year-old starter culture and slow cold-proofed for 3 days, never commercial yeast. The result is a lighter, crisp, easily digestible crust with unmatched flavor.
- Cooked From Raw & Prepped In-House: We cook our proteins from raw, blend our own spice mixes, and simmer our sauces from scratch. Our red sauce is simple and honest: pure crushed plum tomatoes and sea salt. We strive to use only whole, unadulterated ingredients to step up our pizza and sandwiches.
- Whole Produce & Fresh-Shredded Cheese: We hand-chop whole vegetables daily, source local greens for our salads, and shred our own whole-milk mozzarella—no pre-shredded bags or anti-caking additives.